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First Time Use & Tips

1. Keep burner knob pressed.
2. Turn it counter-clockwise to large flame symbol. » Gas is ignited with the spark created.
3. Adjust it to the desired cooking power.

Use flat bottomed saucepans or vessels only.

See below:

  • This product is designed to cook foods inside private homes and for non-commercial purposes. It should not be used for any other purpose.
  • After using the appliance, make sure that all controls are in 'CLOSED' or 'OFF' position.
  • If you use an electrical socket close to this appliance, take care that the cables of the appliances you are using do not touch it and are far enough away from the hot parts of this appliance.
  • DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
  • DO NOT STORE OR USE FLAMMABLE LIQUIDS OR ITEMS IN THE VICINITY OF THIS APPLIANCE.
  • NOT FOR USE IN MARINE CRAFT, CARAVANS, OR MOBILE HOMES UNLESS EACH BURNER IS FITTED WITH FLAME SAFEGUARD.
  • WHERE THIS APPLIANCE IS INSTALLED IN MARINE CRAFT OR IN CARAVANS, IT SHALL NOT BE USED AS A SPACE HEATER.
  • WARNING - Accessible parts will become hot when in use. To avoid burns and scalds children should be kept away.
  • This appliance is not intended for use by young children or infirm persons without supervision.
  • Young children should be supervised to ensure they do not play with the appliance.

Wash enamelled parts with lukewarm water and detergent: do not use abrasive products which might damage them. Wash the burner caps and head/skirts often with hot water and detergent, taking care to remove all deposits. Ensure the burner ports in the head/skirts are clear and are not blocked by water or detergent. The hob pan stands can also be washed in a dishwasher. For stubborn dirt, use ordinary non-abrasive detergents or specific commercial products. We strongly advise not to use scouring pads, steel wool or acids for cleaning. Do not steam clean this appliance. Take care when cleaning the hob with liquids. Water ingress can damage the internal components.

  • Before frying foods, always dry them well and gently place into the hot oil. Ensure complete thawing of frozen foods before frying.
  • Do not cover the vessel you use when heating oil.
  • Place the pans and saucepans in a manner so that their handles are not over the hob to prevent heating of the handles. Do not place unbalanced and easily tilting vessels on the hob.
  • Do not place empty vessels and saucepans on cooking zones that are switched on. They might get damaged.
  • Operating a cooking zone without a vessel or saucepan on it will cause damage to the product. Turn off the cooking zones after the cooking is complete.
  • As the surface of the product can be hot, do not put plastic and aluminium vessels on it. Such vessels should not be used to keep foods either.

LPG Conversion should only be carried out by persons holding the correct Gas qualifications.

To convert to LPG you will need:

  • Suitable pressure regulator set for the gas type being used
  • Suitable connection hose
  • Conversion kit with instruction guide as to what size injector to use
  • The means to check pipe work and fittings for gas soundness
  • Leak detection fluid
  • Check and set flame picture
  • Commission the low flame using the bypass screw
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